pineapple
Ananas comosus 'Sugarloaf'
Overview
The pineapple (Ananas comosus 'Sugarloaf') is truly amazing. Its beautiful crown of terrestrial, evergreen leaves makes its presence known in any room or garden. Nutritionally, pineapple is a powerhouse, filled with Vitamin C and manganese, as well as bromelain, an enzyme that promotes digestion and healing. Its bright, sweet succulence is a treat for the taste buds. Add to that the fact that its 'Sugarloaf' variety is small, compact, and asks for little space or water for growth, and it's easy to see why this fruit is so incredible.
Care Guide
Watering
Water your pineapple 'Sugarloaf' every 2 to 3 days during the growing season and every 4 to 5 days during the winter. The amount of water you give your plant will depend on the type of soil and amount of sunlight it receives, but it should be enough to keep the soil lightly moist but not soggy.
Light
Pineapple (Ananas comosus 'Sugarloaf') plants require full sun, meaning at least 8 hours of direct sunlight per day for optimal growth. More sunlight, up to 12 or more hours a day, can be beneficial for pineapple growth and fruiting. If the plants receive less than 8 hours of full sun each day, yields may be reduced, and plants may become more susceptible to disease.
Temperature
Hardiness zone 9–11.
Pruning
Pineapple (Ananas comosus 'Sugarloaf') needs to be pruned 1-2 times throughout the growing season, typically in spring or early summer. Pruning should consist of trimming off any brown and dying leaves and removing any suckers or pups that are growing on the base of the plant. When pruning be sure to leave roughly 1 third of the foliage to ensure the pineapple plant stays healthy and vibrant.
Propagation
Grafting Propagation, Air Layering Propagation, Cutting, Tissue Culture, Division, Offsets
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